Nestled amid the coastal mountains of the Marmara Sea, South of Istanbul, Nefiss carries a legacy of olives dating back hundreds of years. Founded in 2006 by Mustafa Cetin, this family-run business embraces age-old techniques and a hands-on approach. From farming to year-round production and distribution, they ensure that every step is infused with care and love. With a commitment to excellence, Nefiss shares its remarkable products with the world, inviting everyone to savor the rich heritage and captivating flavors that have been cherished for generations.

At Nefiss, each olive and drop of olive oil is crafted with unwavering dedication. Their profound connection to the land and the art of olive cultivation shines through in every product. Their journey, from the sun-kissed groves to your table, is a labor of love that exemplifies the essence of Nefiss. Meticulous quality control ensures that each item is prepared as if it were meant for their own family, reflecting their passion for preserving tradition and delivering unparalleled taste. As you indulge in the splendor of Nefiss, you become a part of the timeless tale that transcends borders and generations – a tale of olives and olive oil that have truly stood the test of time.